A naturally ecological plant.
Like us, plants don't have time to waste. Oats is the leader in speed by growing 4x faster than almonds and 10x times faster than coconuts. It can therefore harvest more quickly and make room for another harvest.
Less water, more fun. Did you know that an oat plant requires 10x less water than cashews and almonds? Being a limited resource, each action is important whether in responsible consumption or in the choice of crops.
What does local ingredients mean? Proudly Canadian, our oats travel 20x fewer kilometers than California almonds before being made into a frozen dessert in our facilities. All of this translates into less CO2 emissions and allows us to have a greener planet. Knowing that 24% of CO2 emissions come from transport, we work tirelessly to select local ingredients.
Allergen free base
Using gluten-free oat means choosing an ingredient that is naturally allergen-free and, above all, completely delicious.